We’ve dedicated our pursuit to sourcing the most desired genetics, utilizing sustainable cultivation practices, and always delivering consistency, transparency, and quality to our loyal customers.
This pursuit of quality has led us to three-time grower-of-the year and the most decorated cultivator in the Washington State -with seventeen individual awards for excellence. In, after the recreational market opened, we opened our state-of-the-art production facility in SODO. Here we grow in small batches a mix of classic genetics, new in-house breeds, and exciting externally sourced genetics. Below is a look at our list of classics and a peak at some of the projects we have on the horizon:
As a company, we have always strived to be thought leaders and to introduce cutting edge technology to the cannabis industry. Our production team has decades of combined experience, lead by Miles Jonard, who earned his Masters in Horticulture from The Ohio State University.
Sour Tsuanmi #3
Research and Development
Swamp Boy Project
Blueberry Cheesecake x Dutch Treat